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Leftover Thanksgiving Pumpkin Pie Milkshake
Found yourself with leftover pumpkin pie from Thanksgiving? Use up those leftovers and toss a slice into a blender for a delicious quick and easy Pumpkin Pie Milkshake.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert, Drinks
Cuisine:
American
Servings:
2
milkshakes
Calories:
210
kcal
Author:
Shweta Garg
Equipment
Blender
Milkshake Glasses
Ingredients
1
slice
pumpkin pie
1
cup
milk
2
scoops
vanilla ice cream
whipped cream, pumpkin pie, pumpkin spice
to decorate
Instructions
Add the pumpkin pie, milk, and vanilla ice cream to a blender. Blend until smooth.
Transfer the shake to milkshake glasses. Top with a small slice of pumpkin pie, then whipped cream, and a sprinkle of pumpkin spice.
Serve chilled.