ginger garlic paste
Add Ginger Garlic Paste to your arsenal of Indian cooking essentials and basics. This paste is made in just 20 minutes with 3 ingredients - fresh ginger, fresh garlic, and a splash of oil - and no special equipment. Keeping it in your fridge makes it super convenient when preparing Indian curries, sabjis, and marinades!
Prep time: 20 mins
Prep the fresh ginger and garlic by peeling them.