Thandai is the perfect drink for a cool summer! This popular drink in India especially makes an appearance during Holi for its vibrancy and cooling effect.
MAKE THE MASALA
steep the milk with the masala
LET THE SPICES STEEP, STRAIN AND CHILL OVERNIGHT
SAVE THE MASALA! IT'S GREAT IN SABZIS
SERVE WITH ALMOND SLIVERS, ROSE PETALS, AND SAFFRON