THANDAI
THANDAI
Thandai is the perfect drink for a cool summer! This popular drink in India especially makes an appearance during Holi for its vibrancy and cooling effect.
MAKE THE MASALA
Step 1.
steep the milk with the masala
Step 2.
LET THE SPICES STEEP, STRAIN AND CHILL OVERNIGHT
Step 3.
SAVE THE MASALA! IT'S GREAT IN SABZIS
HELPFUL HINT:
SERVE WITH ALMOND SLIVERS, ROSE PETALS, AND SAFFRON
Step 4.