THANDAI

THANDAI

Thandai is the perfect drink for a cool summer! This popular drink in India especially makes an appearance during Holi for its vibrancy and cooling effect.

MAKE THE MASALA

Step 1.

steep the milk with the masala

Step 2.

LET THE SPICES STEEP, STRAIN AND CHILL OVERNIGHT

Step 3.

SAVE THE MASALA!  IT'S GREAT IN SABZIS

HELPFUL HINT:

SERVE WITH ALMOND SLIVERS, ROSE PETALS, AND SAFFRON

Step 4.